100 person minimum
Hot Off The Grill:
All-Beef 1/3 Pound Hamburgers, Cheeseburgers, All-Beef Franks, Beef Short Ribs, and Grilled Veggie Burgers, all on fresh-baked rolls
Hot Buffet:
Corn Bread, Chicken Tenders, Taco Bar with Chicken and Vegetarian options, Fresh Corn on the Cob, and New England-Style Vegetarian Baked Beans
Aunt Sally’s Famous Salads:
Red Bliss Potato Salad, South West Farro Salad, Creamy Cole Slaw, and Tri-Color Rotini Primavera
All the Fixins’:
Sliced Tomato, Lettuce, Onions, Pickles, Relish, Ketchup, Mustard, Mayonnaise, Chili, Cheese Sauce, Tortilla Chips and Salsa
Desserts:
Chilled Watermelon Slices, Fresh-Baked Cookies, and Grandma’s Apple Cobbler with Vanilla Ice cream
Beverages:
Fresh Brewed Iced Tea, Country Time Lemonade, and Ice Water